Epa! Vin Herb Garlic Sundried Tomato and Feta.
Fresh uncooked. Concentrated Pesto / Paste.
No sugar.
No preservatives.
Refrigerate and top-up (seal) with good quality oil.
Epa Pastes / Pesto are so versatile, here are a number of ways you can enjoy the flavors.
1.) As is on crackers, breads, shawarma, etc. Pasta, steak, egg or vegetables.
– Goes with anything.
2.) Stuff chicken fillets or under the chicken’s skin and roast.
3.) Add to your garlic breads.
4.) Add a teaspoon or two to your salad dressing or mix with plain yogurt.
5.) …..Any braai food will do. Epa!
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